The 2021 European Union report on pesticide residues in food

Under European Union legislation (Article 32, Regulation (EC) No 396/2005), EFSA is to provide an annual report assessing the pesticide residue levels in foods on the European market. In 2021, 96.1% of the overall 87,863 samples analysed fell below the maximum residue level (MRL), 3.9% exceeded this...

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Detalles Bibliográficos
Autores principales: Carrasco Cabrera, Luis, Di Piazza, Giulio, Dujardin, Bruno, Medina Pastor, Paula
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Scientific Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10130741/
https://www.ncbi.nlm.nih.gov/pubmed/37122284
http://dx.doi.org/10.2903/j.efsa.2023.7939

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10130741/
https://www.ncbi.nlm.nih.gov/pubmed/37122284
http://dx.doi.org/10.2903/j.efsa.2023.7939

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