Oral Palatability and Owners’ Perception of the Effect of Increasing Amounts of Spirulina (Arthrospira platensis) in the Diet of a Cohort of Healthy Dogs and Cats
SIMPLE SUMMARY: Spirulina (Arthrospira platensis) is regarded as a functional food due to its valuable nutritional profile and components with potential antioxidant, anti-inflammatory, and immune-modulatory properties. However, the use of Spirulina in companion animals is still largely unexplored. A...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10135035/ https://www.ncbi.nlm.nih.gov/pubmed/37106838 http://dx.doi.org/10.3390/ani13081275 |