Food Antioxidants and Their Interaction with Human Proteins

Common to all biological systems and living organisms are molecular interactions, which may lead to specific physiological events. Most often, a cascade of events occurs, establishing an equilibrium between possibly competing and/or synergistic processes. Biochemical pathways that sustain life depen...

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Detalles Bibliográficos
Autores principales: Nedić, Olgica, Penezić, Ana, Minić, Simeon, Radomirović, Mirjana, Nikolić, Milan, Ćirković Veličković, Tanja, Gligorijević, Nikola
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10135064/
https://www.ncbi.nlm.nih.gov/pubmed/37107190
http://dx.doi.org/10.3390/antiox12040815

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10135064/
https://www.ncbi.nlm.nih.gov/pubmed/37107190
http://dx.doi.org/10.3390/antiox12040815

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