The Antioxidant Capacity of Breast Milk and Plasma of Women with or without Gestational Diabetes Mellitus

Women with gestational diabetes (GD) have reduced antioxidant capacity; however, the relationship between maternal diet, maternal biochemical capacity, breast milk concentration, and infant intake has not been adequately explored in the literature. An exploration of underlying mechanism(s) is warran...

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Detalles Bibliográficos
Autores principales: Churchill, Megan, Zawawi, Halah, Elisia, Ingrid, Seider, Maxine, Noseworthy, Rebecca, Thompson, Alexandra, Glenn, Andrea J., Ramdath, D. Dan, O’Connor, Deborah, Darling, Pauline, Wolever, Thomas, Barre, Douglas E., Feig, Denice S., Kitts, David D., Grant, Shannan M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10135328/
https://www.ncbi.nlm.nih.gov/pubmed/37107217
http://dx.doi.org/10.3390/antiox12040842

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10135328/
https://www.ncbi.nlm.nih.gov/pubmed/37107217
http://dx.doi.org/10.3390/antiox12040842

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