Rehmannia glutinosa Polysaccharides: Optimization of the Decolorization Process and Antioxidant and Anti-Inflammatory Effects in LPS-Stimulated Porcine Intestinal Epithelial Cells

Polysaccharide decolorization has a major effect on polysaccharide function. In the present study, the decolorization of Rehmannia glutinosa polysaccharides (RGP) is optimized using two methods—the AB-8 macroporous resin (RGP-1) method and the H(2)O(2) (RGP-2) method. The optimal decolorization para...

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Detalles Bibliográficos
Autores principales: Ren, Heng, Li, Kejie, Min, Yan, Qiu, Binhang, Huang, Xiaolu, Luo, Jingxin, Qi, Liwen, Kang, Maoli, Xia, Peng, Qiao, Hanzhen, Chen, Jun, Cui, Yaoming, Gan, Liping, Wang, Peng, Wang, Jinrong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10136223/
https://www.ncbi.nlm.nih.gov/pubmed/37107289
http://dx.doi.org/10.3390/antiox12040914

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10136223/
https://www.ncbi.nlm.nih.gov/pubmed/37107289
http://dx.doi.org/10.3390/antiox12040914

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