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Unraveling the Antibacterial Mechanism of Plasma-Activated Lactic Acid against Pseudomonas ludensis by Untargeted Metabolomics
Plasma-activated liquid is a novel non-thermal antibacterial agent against a wide spectrum of foodborne bacteria, yet fewer studies focused on its disinfection of meat spoilage bacteria. In this study, the antibacterial properties of plasma-activated lactic acid (PALA) on Pseudomonas lundensis, isol...
Autores principales: | Wang, Zhaobin, Wang, Xiaoting, Sheng, Xiaowei, Zhao, Luling, Qian, Jing, Zhang, Jianhao, Wang, Jin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10137701/ https://www.ncbi.nlm.nih.gov/pubmed/37107401 http://dx.doi.org/10.3390/foods12081605 |
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