Efficient Degradation for Raffinose and Stachyose of a β-D-Fructofuranosidase and Its New Function to Improve Gel Properties of Coagulated Fermented-Soymilk

A novel β-D-fructofuranosidase gene was identified via database mining from Leptothrix cholodnii. The gene was chemically synthesized and expressed in Escherichia coli, resulting in the production of a highly efficient enzyme known as LcFFase1s. The enzyme exhibited optimal activity at pH 6.5 and a...

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Detalles Bibliográficos
Autores principales: Chen, Zhou, Shen, Yimei, Xu, Jiangqi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10137817/
https://www.ncbi.nlm.nih.gov/pubmed/37102957
http://dx.doi.org/10.3390/gels9040345

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10137817/
https://www.ncbi.nlm.nih.gov/pubmed/37102957
http://dx.doi.org/10.3390/gels9040345

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