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Antibiotic Resistance Profiles and ARG Detection from Isolated Bacteria in a Culture-Dependent Study at the Codfish Industry Level
The antibiotic resistance phenomenon horizontally involves numerous bacteria cultured from fresh or processed seafood matrix microbiomes. In this study, the identified bacteria from food-producing processes and industrial environments were screened for phenotypic and genotypic resistance determinant...
Autores principales: | Ferri, Gianluigi, Lauteri, Carlotta, Scattolini, Mauro, Vergara, Alberto |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10137873/ https://www.ncbi.nlm.nih.gov/pubmed/37107494 http://dx.doi.org/10.3390/foods12081699 |
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