Impact of Potentially Toxic Compounds in Cow Milk: How Industrial Activities Affect Animal Primary Productions

Potentially toxic elements (PTEs) and polycyclic aromatic hydrocarbons (PAHs) frequently coexist in soils near industrial areas and sometimes in environmental compartments directly linked to feed (forage) and food (milk) production. However, the distribution of these pollutants along the dairy farm...

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Detalles Bibliográficos
Autores principales: Forcada, Sergio, Menéndez-Miranda, Mario, Boente, Carlos, Rodríguez Gallego, José Luis, Costa-Fernández, José M., Royo, Luis J., Soldado, Ana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10138093/
https://www.ncbi.nlm.nih.gov/pubmed/37107514
http://dx.doi.org/10.3390/foods12081718

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10138093/
https://www.ncbi.nlm.nih.gov/pubmed/37107514
http://dx.doi.org/10.3390/foods12081718

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