Preliminary Investigation on Hygienic-Sanitary Quality of Food Vending Machines

The consumption of hot drinks dispensed from vending machines has become a common practice, both in workplaces and during free time. Every day, millions of bulk drinks are sold, but the quality of the products distributed may not always be guaranteed, as it is related to many factors such as the qua...

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Detalles Bibliográficos
Autores principales: Caggiano, Giuseppina, Marcotrigiano, Vincenzo, D’Ambrosio, Marilena, Marzocca, Piersaverio, Spagnuolo, Valentina, Fasano, Fabrizio, Diella, Giusy, Leone, Anna Paola, Lopuzzo, Marco, Sorrenti, Domenico Pio, Sorrenti, Giovanni Trifone, Montagna, Maria Teresa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Brief Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10138457/
https://www.ncbi.nlm.nih.gov/pubmed/37107839
http://dx.doi.org/10.3390/ijerph20085557

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10138457/
https://www.ncbi.nlm.nih.gov/pubmed/37107839
http://dx.doi.org/10.3390/ijerph20085557

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