Hairy Root Cultures as a Source of Phenolic Antioxidants: Simple Phenolics, Phenolic Acids, Phenylethanoids, and Hydroxycinnamates

Plant-derived antioxidants are intrinsic components of human diet and factors implicated in tolerance mechanisms against environmental stresses in both plants and humans. They are being used as food preservatives and additives or ingredients of cosmetics. For nearly forty years, Rhizobium rhizogenes...

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Detalles Bibliográficos
Autores principales: Malarz, Janusz, Yudina, Yulia V., Stojakowska, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10138958/
https://www.ncbi.nlm.nih.gov/pubmed/37108084
http://dx.doi.org/10.3390/ijms24086920

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10138958/
https://www.ncbi.nlm.nih.gov/pubmed/37108084
http://dx.doi.org/10.3390/ijms24086920

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