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Effects of Chestnut Hydrolysable Tannin on Intake, Digestibility, Rumen Fermentation, Milk Production and Somatic Cell Count in Crossbred Dairy Cows

SIMPLE SUMMARY: Mastitis is a disease that has a significant impact on the global dairy industry, including productivity, quality and farmer income. There are several methods for preventing mastitis. The use of secondary substances (hydrolysable tannins) to prevent the development of mastitis in dai...

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Detalles Bibliográficos
Autores principales: Prapaiwong, Tipwadee, Srakaew, Wuttikorn, Poolthajit, Sukanya, Wachirapakorn, Chalong, Jarassaeng, Chaiwat
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10140988/
https://www.ncbi.nlm.nih.gov/pubmed/37104424
http://dx.doi.org/10.3390/vetsci10040269