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An Overview of Factors Affecting the Functional Quality of Common Wheat (Triticum aestivum L.)
Wheat (Triticum aestivum L.) is one of the most important crops worldwide, and, as a resilient cereal, it grows in various climatic zones. Due to changing climatic conditions and naturally occurring environmental fluctuations, the priority problem in the cultivation of wheat is to improve the qualit...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10142556/ https://www.ncbi.nlm.nih.gov/pubmed/37108683 http://dx.doi.org/10.3390/ijms24087524 |