The Prospective Associations of Egg Consumption with the Risk of Total Cerebrovascular Disease Morbidity among Chinese Adults

Background: Studies investigating the relationship between egg consumption and the risk of cerebrovascular disease (CED) have yielded inconsistent results. This study evaluated the association between egg consumption and the risk of CED among Chinese adults. Methods: Data were obtained from China Ka...

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Detalles Bibliográficos
Autores principales: Pan, Chi, Sun, Xiaohui, Song, Jiahui, Yu, Canqing, Guo, Yu, Wang, Shaojie, Gao, Ruqin, Ning, Feng, Pang, Zengchang, Chen, Zhengming, Li, Liming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10142563/
https://www.ncbi.nlm.nih.gov/pubmed/37111029
http://dx.doi.org/10.3390/nu15081808

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10142563/
https://www.ncbi.nlm.nih.gov/pubmed/37111029
http://dx.doi.org/10.3390/nu15081808

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