Evaluation of the Fruit Quality and Phytochemical Compounds in Peach and Nectarine Cultivars

Qualitative traits and chemical properties of 32 peach cultivars (yellow flesh and white flesh fruits) and 52 nectarine cultivars (yellow flesh and white flesh fruits) of different pomological characteristics is performed, and the correlation between cultivars and chemical characteristics is analyze...

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Detalles Bibliográficos
Autores principales: Petruccelli, Raffaella, Bonetti, Alessandra, Ciaccheri, Leonardo, Ieri, Francesca, Ganino, Tommaso, Faraloni, Cecilia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10144225/
https://www.ncbi.nlm.nih.gov/pubmed/37111844
http://dx.doi.org/10.3390/plants12081618

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10144225/
https://www.ncbi.nlm.nih.gov/pubmed/37111844
http://dx.doi.org/10.3390/plants12081618

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