Chemical Constituents, Antioxidant Potential, and Antimicrobial Efficacy of Pimpinella anisum Extracts against Multidrug-Resistant Bacteria

Aniseeds (Pimpinella anisum) have gained increasing attention for their nutritional and health benefits. Aniseed extracts are known to contain a range of compounds, including flavonoids, terpenes, and essential oils. These compounds have antimicrobial properties, meaning they can help inhibit the gr...

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Detalles Bibliográficos
Autores principales: AlBalawi, Aisha Nawaf, Elmetwalli, Alaa, Baraka, Dina M., Alnagar, Hadeer A., Alamri, Eman Saad, Hassan, Mervat G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10144661/
https://www.ncbi.nlm.nih.gov/pubmed/37110449
http://dx.doi.org/10.3390/microorganisms11041024

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10144661/
https://www.ncbi.nlm.nih.gov/pubmed/37110449
http://dx.doi.org/10.3390/microorganisms11041024

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