Biomarker Quantification, Spectroscopic, and Molecular Docking Studies of the Active Compounds Isolated from the Edible Plant Sisymbrium irio L.

Phytochemical investigation of the ethanolic extract of the aerial parts of Sisymbrium irio L. led to the isolation of four unsaturated fatty acids (1–4), including a new one (4), and four indole alkaloids (5–8). The structures of the isolated compounds were characterized with the help of spectrosco...

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Detalles Bibliográficos
Autores principales: Al-Massarani, Shaza M., Aldurayhim, Latifah S., Alotaibi, Ibtisam A., Abdelmageed, Mostafa W. M., Rehman, Md Tabish, Basudan, Omer A., Abdel-Kader, Maged S., Alajmi, Mohamed F., Abdel Bar, Fatma M., Alam, Perwez, Al Tamimi, Maram M., El Gamal, Ali A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10146147/
https://www.ncbi.nlm.nih.gov/pubmed/37111255
http://dx.doi.org/10.3390/ph16040498

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10146147/
https://www.ncbi.nlm.nih.gov/pubmed/37111255
http://dx.doi.org/10.3390/ph16040498

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