Assessment of Various Food Proteins as Structural Materials for Delivery of Hydrophobic Polyphenols Using a Novel Co-Precipitation Method

In this study, sodium caseinate (NaCas), soy protein isolate (SPI), and whey protein isolate (WPI) were used as structural materials for the delivery of rutin, naringenin, curcumin, hesperidin, and catechin. For each polyphenol, the protein solution was brought to alkaline pH, and then the polypheno...

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Detalles Bibliográficos
Autores principales: Rashidinejad, Ali, Nieuwkoop, Matthijs, Singh, Harjinder, Jameson, Geoffrey B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10147046/
https://www.ncbi.nlm.nih.gov/pubmed/37110808
http://dx.doi.org/10.3390/molecules28083573

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10147046/
https://www.ncbi.nlm.nih.gov/pubmed/37110808
http://dx.doi.org/10.3390/molecules28083573

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