Recent insights into Nanoemulsions: Their preparation, properties and applications

The ever-increasing demand for healthy diet by consumers has prompted the research adopting cutting-edge methods that can maintain the quality of fruits and vegetables without the use of preservatives. Emulsion based coating approach has been regarded as a viable way to extend the shelf life of fres...

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Detalles Bibliográficos
Autores principales: Mushtaq, Abeeda, Mohd Wani, Sajad, Malik, A.R., Gull, Amir, Ramniwas, Seema, Ahmad Nayik, Gulzar, Ercisli, Sezai, Alina Marc, Romina, Ullah, Riaz, Bari, Ahmed
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10149285/
https://www.ncbi.nlm.nih.gov/pubmed/37131847
http://dx.doi.org/10.1016/j.fochx.2023.100684

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10149285/
https://www.ncbi.nlm.nih.gov/pubmed/37131847
http://dx.doi.org/10.1016/j.fochx.2023.100684

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