Sonoprocessing improves phenolics profile, antioxidant capacity, structure, and product qualities of purple corn pericarp extract

For the first time, purple corn pericarp (PCP) was converted to polyphenol-rich extract using two-pot ultrasound extraction technique. According to Plackett-Burman design (PBD), the significant extraction factors were ethanol concentration, extraction time, temperature, and ultrasonic amplitude that...

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Detalles Bibliográficos
Autores principales: Boateng, Isaac Duah, Kumar, Ravinder, Daubert, Christopher R., Flint-Garcia, Sherry, Mustapha, Azlin, Kuehnel, Lucas, Agliata, Joseph, Li, Qianwei, Wan, Caixia, Somavat, Pavel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10149314/
https://www.ncbi.nlm.nih.gov/pubmed/37094478
http://dx.doi.org/10.1016/j.ultsonch.2023.106418

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10149314/
https://www.ncbi.nlm.nih.gov/pubmed/37094478
http://dx.doi.org/10.1016/j.ultsonch.2023.106418

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