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Separation of C18 Fatty Acid Esters and Fatty Acids Derived from Vegetable Oils Using Nanometer-Sized Covalent Organic Frameworks Incorporated in Polyepoxy Membranes

[Image: see text] Fatty acids (FAs) and FA methyl esters (FAMEs) are easily isolated from vegetable oil and are important starting materials for the chemical industry to produce commercial products that are green, biorenewable, and nontoxic. A challenge in these applications is that mixtures of five...

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Detalles Bibliográficos
Autores principales: Ranasinghe Arachchige, Nimesh P. R., Xiong, Nathan W., Bowden, Ned B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2023
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10153466/
https://www.ncbi.nlm.nih.gov/pubmed/37152919
http://dx.doi.org/10.1021/acsanm.3c00442