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Protein and Long-Chain n-3 Polyunsaturated Fatty Acids Recovered from Herring Brines upon Flocculation and Flotation—A Case Study

[Image: see text] A novel integrated process for recovery of protein-enriched biomasses from 5% presalting brines and spice brines of herring (Clupea harengus) was investigated by combining carrageenan- and/or acid-driven flocculation (F) plus dissolved air flotation (DAF). The F-DAF technique with...

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Detalles Bibliográficos
Autores principales: Forghani, Bita, Mihnea, Mihaela, Svendsen, Tore C., Undeland, Ingrid
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2023
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10155211/
https://www.ncbi.nlm.nih.gov/pubmed/37152072
http://dx.doi.org/10.1021/acssuschemeng.2c06795