The Content of Cd and Pb in Herbs and Single-Component Spices Used in Polish Cuisine

Spices and herbs play an important role in the human diet, mostly due to the presence of essential oils and high antioxidant activity. Therefore, the toxicity of metals raises concerns about the safety of consumption of spices and herbs. This paper examines the content of Cd and Pb in fresh and drie...

Descripción completa

Detalles Bibliográficos
Autores principales: Winiarska-Mieczan, Anna, Jachimowicz, Karolina, Kwiecień, Małgorzata, Krusiński, Robert, Kislova, Svitlana, Sowińska, Lesya, Zasadna, Zvenyslava, Yanovych, Dmytro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10160165/
https://www.ncbi.nlm.nih.gov/pubmed/36205876
http://dx.doi.org/10.1007/s12011-022-03437-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10160165/
https://www.ncbi.nlm.nih.gov/pubmed/36205876
http://dx.doi.org/10.1007/s12011-022-03437-7

Ejemplares similares