Applying a nutrition security lens to the Dietary Guidelines for Americans to address metabolic health

Nutrition security - access to food that promotes well-being and prevents or treats disease, particularly among racial and ethnic minority populations, lower income populations, and rural and remote populations - is a national priority. Leading causes of death and disability in America, such as hear...

Descripción completa

Detalles Bibliográficos
Autores principales: Volek, Jeff S., Clinthorne, Jonathan, S. Yancy Jr, William
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10162118/
https://www.ncbi.nlm.nih.gov/pubmed/37153918
http://dx.doi.org/10.3389/fnut.2023.1141859

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10162118/
https://www.ncbi.nlm.nih.gov/pubmed/37153918
http://dx.doi.org/10.3389/fnut.2023.1141859

Ejemplares similares