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Perfluoroalkyl substances in Baltic fish – the risk to consumers

Perfluoroalkyl substances (PFASs) were investigated in five Baltic fish species (sprat, herring, salmon, trout, and cod). Each species’ median lower bound (LB) concentration of ∑14 PFASs was as follows: in sprat it was 3.54 µg/kg wet weight (w.w.), in cod 2.15 µg/kg w.w., in salmon 2.10 µg/kg w.w.,...

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Detalles Bibliográficos
Autores principales: Mikolajczyk, Szczepan, Warenik-Bany, Malgorzata, Pajurek, Marek
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10163105/
https://www.ncbi.nlm.nih.gov/pubmed/37012565
http://dx.doi.org/10.1007/s11356-023-26626-w