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E. coli allantoinase is activated by the downstream metabolic enzyme, glycerate kinase, and stabilizes the putative allantoin transporter by direct binding

Allantoin is a good source of ammonium for many organisms, and in Escherichia coli it is utilized under anaerobic conditions. We provide evidence that allantoinase (AllB) is allosterically activated by direct binding of the allantoin catabolic enzyme, glycerate 2-kinase (GlxK) in the presence of gly...

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Detalles Bibliográficos
Autores principales: Rodionova, Irina A., Hosseinnia, Ali, Kim, Sunyoung, Goodacre, Norman, Zhang, Li, Zhang, Zhongge, Palsson, Bernhard, Uetz, Peter, Babu, Mohan, Saier, Milton H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10163214/
https://www.ncbi.nlm.nih.gov/pubmed/37147430
http://dx.doi.org/10.1038/s41598-023-31812-4