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Effect of different vaccination programs on production parameters, carcass, leg bones, and digestive system characteristics of broilers
The purpose of the present study was to compare the effects of two commercial vaccination programs using Prevexxion or Vaxxitek vaccines on production parameters, carcass weight and composition, and selected anatomical characteristics of Ross 308 broiler chickens. During the rearing period of broile...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10165131/ https://www.ncbi.nlm.nih.gov/pubmed/37104902 http://dx.doi.org/10.1016/j.psj.2023.102668 |