Crop rotation significantly influences the composition of soil, rhizosphere, and root microbiota in canola (Brassica napus L.)

BACKGROUND: Crop rotation is an agronomic practice that is known to enhance productivity and yield, and decrease pest and disease pressure. Economic and other factors have increased the frequency of certain crops, including canola, with unknown effects on the below ground microbial communities that...

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Detalles Bibliográficos
Autores principales: Town, Jennifer R., Dumonceaux, Tim, Tidemann, Breanne, Helgason, Bobbi L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10169384/
https://www.ncbi.nlm.nih.gov/pubmed/37161618
http://dx.doi.org/10.1186/s40793-023-00495-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10169384/
https://www.ncbi.nlm.nih.gov/pubmed/37161618
http://dx.doi.org/10.1186/s40793-023-00495-9

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