Higher consumption of ultra-processed foods and increased likelihood of central nervous system demyelination in a case-control study of Australian adults

BACKGROUND: Consumption of ultra-processed foods (UPFs) has been linked to risk of chronic diseases, with scant evidence in relation to multiple sclerosis (MS). METHODS: We tested associations between UPF consumption and likelihood of a first clinical diagnosis of central nervous system demyelinatio...

Descripción completa

Detalles Bibliográficos
Autores principales: Mannino, Adriana, Daly, Alison, Dunlop, Eleanor, Probst, Yasmine, Ponsonby, Anne-Louise, van der Mei, Ingrid A. F., Black, Lucinda J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Brief Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10169648/
https://www.ncbi.nlm.nih.gov/pubmed/36754977
http://dx.doi.org/10.1038/s41430-023-01271-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10169648/
https://www.ncbi.nlm.nih.gov/pubmed/36754977
http://dx.doi.org/10.1038/s41430-023-01271-1

Ejemplares similares