The legal aspect of the current use of genetically modified organisms in Kenya, Tanzania, and Uganda

Many African nations place a high priority on enhancing food security and nutrition. However, unfavorable environmental conditions interfere with the achievement of food security in Africa. The production of genetically modified organisms (GMOs) presents intriguing possibilities for improving food s...

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Detalles Bibliográficos
Autor principal: Mmbando, Gideon Sadikiel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taylor & Francis 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10171133/
https://www.ncbi.nlm.nih.gov/pubmed/37158150
http://dx.doi.org/10.1080/21645698.2023.2208999

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10171133/
https://www.ncbi.nlm.nih.gov/pubmed/37158150
http://dx.doi.org/10.1080/21645698.2023.2208999

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