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Effects of defoliation and nitrogen on carbon dioxide (CO(2)) emissions and microbial communities in soils of cherry tree orchards
BACKGROUND: In farmland, microbes in soils are affected by exogenous carbon, nitrogen, and soil depth and are responsible for soil organic carbon (SOC) mineralization. The cherry industry has been evolving rapidly in northwest China and emerged as a new source of income for local farmers to overcome...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
PeerJ Inc.
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10174058/ https://www.ncbi.nlm.nih.gov/pubmed/37180582 http://dx.doi.org/10.7717/peerj.15276 |