Saponins of ginseng products: a review of their transformation in processing

The primary processed product of Panax ginseng C.A. Meyer (P. ginseng) is red ginseng. As technology advances, new products of red ginseng have arisen. Red ginseng products, e.g., traditional red ginseng, sun ginseng, black ginseng, fermented red ginseng, and puffed red ginseng, are commonly used in...

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Detalles Bibliográficos
Autores principales: Ye, Xian-Wen, Li, Chun-Shuai, Zhang, Hai-Xia, Li, Qian, Cheng, Shui-Qing, Wen, Jia, Wang, Xuan, Ren, Hong-Min, Xia, Liang-Jing, Wang, Xu-Xing, Xu, Xin-Fang, Li, Xiang-Ri
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Pharmacology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10175582/
https://www.ncbi.nlm.nih.gov/pubmed/37188270
http://dx.doi.org/10.3389/fphar.2023.1177819

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10175582/
https://www.ncbi.nlm.nih.gov/pubmed/37188270
http://dx.doi.org/10.3389/fphar.2023.1177819

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