Effect of Increasing the Methionine Level and Reducing the Threonine Level in the Diet of Fast-Growing Rabbits

SIMPLE SUMMARY: The use of diets with optimal levels of amino acids in animal production will cause the animal’s productive traits to be better, to have less contamination, etc. This work compares two diets: Diet MMM, with an amino acid level according to the current recommendations (M = medium leve...

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Detalles Bibliográficos
Autores principales: Marín-García, Pablo Jesús, Ródenas, Luís, Martínez-Paredes, Eugenio, Moya, Vicente Javier, Cambra-López, María, Blas, Enrique, Pascual, Juan José
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10177110/
https://www.ncbi.nlm.nih.gov/pubmed/37174507
http://dx.doi.org/10.3390/ani13091471

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10177110/
https://www.ncbi.nlm.nih.gov/pubmed/37174507
http://dx.doi.org/10.3390/ani13091471

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