Bull Semen Obtained on Beef Farms by Electroejaculation: Sperm Quality in the First Two Hours of Storing with Different Extenders and Holding Temperatures

SIMPLE SUMMARY: The contributions to the development and application of artificial insemination (AI) in beef cattle are essential to improve genetics and increasing farm productivity. Many factors affect sperm viability and fertilization capacity whether fresh, refrigerated or frozen–thawed semen do...

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Detalles Bibliográficos
Autores principales: Pernas, Santiago, Fernandez-Novo, Aitor, Barrajon-Masa, Clara, Mozas, Patricia, Pérez-Villalobos, Natividad, Martín-Maldonado, Bárbara, Oliet, Agustín, Astiz, Susana, Pérez-Garnelo, Sonia S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10177502/
https://www.ncbi.nlm.nih.gov/pubmed/37174597
http://dx.doi.org/10.3390/ani13091561

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10177502/
https://www.ncbi.nlm.nih.gov/pubmed/37174597
http://dx.doi.org/10.3390/ani13091561

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