Catabolism of Dictyophora indusiata Polysaccharide and Its Impacts on Gut Microbial Composition during In Vitro Digestion and Microbial Fermentation

Dictyophora indusiata is one of the most famous edible mushrooms in China. D. indusiata polysaccharide (DP) has attracted increasing attention because of its multiple beneficial effects. In this study, the in vitro simulated digestion and microbial fermentation were designed to reveal the potential...

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Detalles Bibliográficos
Autores principales: Zhao, Yun-Xuan, Huang, Ling, Wu, Ding-Tao, Li, Jie, Lei, Jing, Fu, Meng-Xi, Zhang, Qing, Qin, Wen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178076/
https://www.ncbi.nlm.nih.gov/pubmed/37174446
http://dx.doi.org/10.3390/foods12091909

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178076/
https://www.ncbi.nlm.nih.gov/pubmed/37174446
http://dx.doi.org/10.3390/foods12091909

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