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Application of Commercial Biopreservation Starter in Combination with MAP for Shelf-Life Extension of Burrata Cheese
Burrata is a fresh pasta filata cheese manufactured in Italy. Its demand on the worldwide market is constantly growing, and prolonging its shelf-life is an important challenge for the Italian dairy industry. In the present study, combining a commercial bio-protective starter and modified atmosphere...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10178730/ https://www.ncbi.nlm.nih.gov/pubmed/37174405 http://dx.doi.org/10.3390/foods12091867 |