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Genome-Editing of FtsZ1 for Alteration of Starch Granule Size in Potato Tubers
Genome-editing has enabled rapid improvement for staple food crops, such as potato, a key beneficiary of the technology. In potato, starch contained within tubers represents the primary product for use in food and non-food industries. Starch granules are produced in the plastids of tubers with plast...
| Autores principales: | , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10180631/ https://www.ncbi.nlm.nih.gov/pubmed/37176936 http://dx.doi.org/10.3390/plants12091878 |