Mineral Content and Phytochemical Composition of Avocado var. Hass Grown Using Sustainable Agriculture Practices in Ecuador

Avocado demand has increased in recent years due to the nutraceutical properties that this fruit has and its positive impacts on human health; however, avocado production also requires sustainable alternatives to improve its cultivation. The objective of this study was to carry out characterization...

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Detalles Bibliográficos
Autores principales: Viera, William, Gaona, Pablo, Samaniego, Iván, Sotomayor, Andrea, Viteri, Pablo, Noboa, Michelle, Merino, Jorge, Mejía, Paúl, Park, Chang Hwan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10180668/
https://www.ncbi.nlm.nih.gov/pubmed/37176848
http://dx.doi.org/10.3390/plants12091791

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10180668/
https://www.ncbi.nlm.nih.gov/pubmed/37176848
http://dx.doi.org/10.3390/plants12091791

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