Nitric Oxide and Strigolactone Alleviate Mercury-Induced Oxidative Stress in Lens culinaris L. by Modulating Glyoxalase and Antioxidant Defense System

Developmental activities have escalated mercury (Hg) content in the environment and caused food security problems. The present investigation describes mercury-incited stress in Lens culinaris (lentil) and its mitigation by supplementation of sodium nitroprusside (SNP) and strigolactone (GR24). Lenti...

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Detalles Bibliográficos
Autores principales: Kapoor, Riti Thapar, Ahmad, Ajaz, Shakoor, Awais, Paray, Bilal Ahamad, Ahmad, Parvaiz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10181142/
https://www.ncbi.nlm.nih.gov/pubmed/37176951
http://dx.doi.org/10.3390/plants12091894

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10181142/
https://www.ncbi.nlm.nih.gov/pubmed/37176951
http://dx.doi.org/10.3390/plants12091894

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