Switching from Sugar- to Artificially-Sweetened Beverages: A 12-Week Trial

Background: Consumption of sugar-sweetened beverages (SSBs) forms the primary source of added sugar intake and can increase the risk of metabolic disease. Evidence from studies in humans and rodents also indicates that consumption of SSBs can impair performance on cognitive tests, but that removing...

Descripción completa

Detalles Bibliográficos
Autores principales: Kendig, Michael D., Chow, Julie Y. L., Martire, Sarah I., Rooney, Kieron B., Boakes, Robert A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10181485/
https://www.ncbi.nlm.nih.gov/pubmed/37432352
http://dx.doi.org/10.3390/nu15092191

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10181485/
https://www.ncbi.nlm.nih.gov/pubmed/37432352
http://dx.doi.org/10.3390/nu15092191

Ejemplares similares