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Toward a New Definition of “Healthy” Food: Issues and Challenges

Dietary Guidelines for Americans (DGA) have become increasingly food-based guidelines. The Healthy United States–Style Eating Pattern features fruits, vegetables, whole grains, and low-fat dairy, with limits placed on added sugar, sodium, and saturated fat. Recent measures of nutrient density have f...

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Detalles Bibliográficos
Autores principales: Siu, Kimberly, Drewnowski, Adam
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Nutrition 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10183973/
https://www.ncbi.nlm.nih.gov/pubmed/37197022
http://dx.doi.org/10.1016/j.cdnut.2023.100080