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Toward a New Definition of “Healthy” Food: Issues and Challenges
Dietary Guidelines for Americans (DGA) have become increasingly food-based guidelines. The Healthy United States–Style Eating Pattern features fruits, vegetables, whole grains, and low-fat dairy, with limits placed on added sugar, sodium, and saturated fat. Recent measures of nutrient density have f...
Autores principales: | Siu, Kimberly, Drewnowski, Adam |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Nutrition
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10183973/ https://www.ncbi.nlm.nih.gov/pubmed/37197022 http://dx.doi.org/10.1016/j.cdnut.2023.100080 |
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