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Investigation of Virulence and Antibiotic-Resistance of Bacillus cereus Isolated from Various Spices
Spices and herbs are potential vectors for virulent and pathogenic micro-organisms, which cause illness in consumers, contribute to spoilage, and reduce the durability of foodstuffs. The present study aims to provide relevant data about virulence and antibiotic resistance of Bacillus cereus isolated...
Autores principales: | Torki Baghbadorani, Sahar, Rahimi, Ebrahim, Shakerian, Amir |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10188258/ https://www.ncbi.nlm.nih.gov/pubmed/37200773 http://dx.doi.org/10.1155/2023/8390778 |
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