National trends and disparities in retail food environments in the USA between 1990 and 2014

OBJECTIVE: To describe national disparities in retail food environments by neighbourhood composition (race/ethnicity and socio-economic status) across time and space. DESIGN: We examined built food environments (retail outlets) between 1990 and 2014 for census tracts in the contiguous USA (n 71 547)...

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Detalles Bibliográficos
Autores principales: Hirsch, Jana A, Zhao, Yuzhe, Melly, Steven, Moore, Kari A, Berger, Nicolas, Quinn, James, Rundle, Andrew, Lovasi, Gina S
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2023
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10191888/
https://www.ncbi.nlm.nih.gov/pubmed/36644895
http://dx.doi.org/10.1017/S1368980023000058

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10191888/
https://www.ncbi.nlm.nih.gov/pubmed/36644895
http://dx.doi.org/10.1017/S1368980023000058

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