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A goal-systems perspective on plant-based eating: keys to successful adherence in university students

OBJECTIVE: To explore adherence to a plant-based diet from the perspective of goals- and motivations-based systems. DESIGN: A cross-sectional, survey-based study was conducted regarding eating patterns, goals and motivations for current eating habits. SETTING: Data were collected using an online sur...

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Detalles Bibliográficos
Autores principales: Vizcaino, Maricarmen, Ruehlman, Linda S, Karoly, Paul, Shilling, Katy, Berardy, Andrew, Lines, Sidney, Wharton, Christopher M
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10195526/
https://www.ncbi.nlm.nih.gov/pubmed/32515718
http://dx.doi.org/10.1017/S1368980020000695