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A goal-systems perspective on plant-based eating: keys to successful adherence in university students
OBJECTIVE: To explore adherence to a plant-based diet from the perspective of goals- and motivations-based systems. DESIGN: A cross-sectional, survey-based study was conducted regarding eating patterns, goals and motivations for current eating habits. SETTING: Data were collected using an online sur...
Autores principales: | Vizcaino, Maricarmen, Ruehlman, Linda S, Karoly, Paul, Shilling, Katy, Berardy, Andrew, Lines, Sidney, Wharton, Christopher M |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10195526/ https://www.ncbi.nlm.nih.gov/pubmed/32515718 http://dx.doi.org/10.1017/S1368980020000695 |
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