Differential effects of high dose omega-3 fatty acids on metabolism and inflammation in patients with obesity: eicosapentaenoic and docosahexaenoic acid supplementation

BACKGROUND: Obesity is complicated by low-grade chronic inflammation characterised by increases in inflammatory proteins and cells in peripheral blood. It has been known that omega-3 fatty acids (FA) like eicosapentaenoic (EPA) and docosahexaenoic (DHA) could modulate the inflammatory process and im...

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Detalles Bibliográficos
Autores principales: Borja-Magno, Angélica, Guevara-Cruz, Martha, Flores-López, Adriana, Carrillo-Domínguez, Silvia, Granados, Julio, Arias, Clorinda, Perry, Mary, Sears, Barry, Bourges, Hector, Gómez, F. Enrique
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10196397/
https://www.ncbi.nlm.nih.gov/pubmed/37215211
http://dx.doi.org/10.3389/fnut.2023.1156995

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10196397/
https://www.ncbi.nlm.nih.gov/pubmed/37215211
http://dx.doi.org/10.3389/fnut.2023.1156995

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