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Comparative analysis of productive performance and fattening efficiency of commercial pigs in China for two consecutive years

The purpose of this study: (1) propose an evaluation indicator of the fattening efficiency of commercial pigs (Yorkshire × Landrace × Duroc)—fattening efficiency index (FEI). (2) Analyze the correlation to find the main productive factors affecting the FEI. (3) Compare and analyze the yearly/monthly...

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Detalles Bibliográficos
Autores principales: Guan, Ran, Wu, Junqiang, Wang, Yunzhou, Cai, Qian, Li, Xiaowen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10199096/
https://www.ncbi.nlm.nih.gov/pubmed/37208541
http://dx.doi.org/10.1038/s41598-023-35430-y