Metagenomics reveals the habitat specificity of biosynthetic potential of secondary metabolites in global food fermentations

BACKGROUND: Fermented foods are considered to be beneficial for human health. Secondary metabolites determined by biosynthetic gene clusters (BGCs) are precious bioactive compounds with various biological activities. However, the diversity and distribution of the biosynthetic potential of secondary...

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Detalles Bibliográficos
Autores principales: Du, Rubing, Xiong, Wu, Xu, Lei, Xu, Yan, Wu, Qun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10199516/
https://www.ncbi.nlm.nih.gov/pubmed/37210545
http://dx.doi.org/10.1186/s40168-023-01536-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10199516/
https://www.ncbi.nlm.nih.gov/pubmed/37210545
http://dx.doi.org/10.1186/s40168-023-01536-8

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