Effects of NO(3)(−), Cl(−), and CH(3)COO(−) anions and diethylene glycol on the morphological, structural, antidiabetic, and cell viability properties of CeO(2) nanoparticles

Cerium oxide (CeO(2)) nanoparticles (NPs) were synthesized using a modified conventional polyol method. The ratio of diethylene glycol (DEG) and water in the synthesis was varied, and three different cerium precursor salts (Ce(NO(3))(3), CeCl(3), and Ce(CH(3)COO)(3)) were used. The structure, size,...

Descripción completa

Detalles Bibliográficos
Autores principales: Matussin, Shaidatul Najihah, Khan, Fazlurrahman, Chandika, Pathum, Harunsani, Mohammad Hilni, Ahmad, Norhayati, Kim, Young-Mog, Jung, Won-Kyo, Khan, Mohammad Mansoob
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2023
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10201339/
https://www.ncbi.nlm.nih.gov/pubmed/37223416
http://dx.doi.org/10.1039/d3ra02474a

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10201339/
https://www.ncbi.nlm.nih.gov/pubmed/37223416
http://dx.doi.org/10.1039/d3ra02474a

Ejemplares similares